Sunday, June 9, 2013

Chocolate Chip Cookies


  • 1/2 cup brown sugar
  • 1/2 cup sugar
  • 3/4 cup butter
  • 2 eggs
  • 2 tsp vanilla
  • 1/2 cup rolled oats
  • 2 1/2 cups flour
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1 cup chocolate chips

Cream butter and sugars. Add vanilla and eggs. Sift dry ingredients. Add flour and oats, mizing till just blended. DO NOT OVERMIX. Stir in chocolate chips. Bake at 330 degrees for 12-18 minutes.

      NOTE add a 1/4 cup each of chocolate chips, Craisins, shredded coconut, and chopped wallnuts for a different but tasty option.

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