Saturday, September 17, 2011

Coconut Flour Fudge Brownies

Wet Ingredients
1 stick butter
4 oz cream cheese
3 tbls olive oil
4 eggs
1/4 cup half n half
1 tbls vanilla extract
1/3 cup honey

Dry Ingredients
1 cup coconut flour
2/3 c cocoa powder
1/2 tsp cinnamon
1/4 tsp salt
1/4 tsp baking powder
1 tbls truvia

Stir in:
1/4 cup half and half

Bake at 350 for 30-35 min

Cream cheese, butter and honey, then add eggs one at a time, beating until smooth. Beat in remaining wet ingredients. In a bowl, combine all dry ingredients. Gradually blend the wet ingredients into the dry. Stir in half and half. Pour into greased 8x8" pan and bake.

Even better the next day if you can wait!

No comments:

Post a Comment